WE MAKE FOOD THAT LIKES WINE

SEASONAL FARM TO TABLE COOKING CLASS-FOOD FROM THE FARM

$69.00

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THIS POPULAR CLASS BOASTS A 3 COURSE MENU THAT CHANGES SEASONALLY.     "winter " FOOD FROM THE FARM

STARTER-A TASTY SALAD MADE WITH A RAINBOW OF LETTUCES FROM THE GARDEN TOSSED WITH LITTLE SURPRISES LIKE RO, FRESH MADE FARMERS CHEESE, CANDIED NUTS, cranberries OR TOASTED GRAINS LIGHTLY COATED WITH A DRESSING YOU'LL MAKE FROM SCRATCH USING HERBS FROM THE GARDEN AND LOCAL HONEY.

SOUP- A winter bisque from root vegetables smooth and silky topped with house made creme fraiche and topped with toasted pumpkin seeds.

ENTREE-A HARDY FLATBREAD LOADED WITH YOUR CHOICE OF HOUSEMADE CHEESES, GRILLED VEG AND FRESH PICKED HERBS TOPPED WITH PEPPER, TOMATO OR PESTO SAUCE 

DESSERT-PERSONAL mulled wine PANNA COTTA POTS WITH A DOLLOP OF SPIKED WHIPPED CREAM AND TOASTED NUT CRUMBLE  

finish by making a christmas chai blend for your personal winter BREW YOU'LL CONCOCTION AT OUR COFFEE, TEA AND HOT COCOA BAR stocked with peppermint sticks, chocolate stir sticks, holiday rock candy and assorted treats


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Site Links

425.877.1625

At Winery Kitchen "we make food that likes wine".  A "must visit" Culinary Destination in Seattle's Woodinville Wine Country for food and wine lovers looking for a truly unique experience.  We're a Cooking School on a pretty little farm tucked away from the busy Tourist Tasting Room District. We've got some tasty ideas to make your wine country visit a most memorable one. Take a cooking class, try your hand at cheese making or book a private event.  We're even planning farm dinners highlighting our garden ingredients.  We'll even suggest local wines that match our easy yet exciting recipes fresh from the farm. So come visit!